Culture, environment and food to prevent Vitamin A deficiency
- Författare
- (Harriet V. Kuhnlein and Gretel H. Pelto, editors.)
- Genre
- Bibliografi
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| International Nutrition Foundation for Developing Countries, International Development Research Centre | c1997 | Massachusetts, Boston, Ottawa | viii, 205 sidor. : ill. 23 cm. | 0-88936-768-X, 0-9635522-7-9 |